With our recent success of the Barnsgate Manor Craft Fair. We are very happy to announce the next confirmed date of our craft fair
There was a huge array of beautifully hand-crafted items available from local craftspeople. We were able to open up both our Ashdown Restaurant and the Museum for the number of stall-holders, which gave the browsers plenty to look through and plenty to buy!
It was a great atmosphere and we are so lucky to have the setting that we do. Although slightly overcast, the weather held up okay which meant browsers could also enjoy the views and the various animals we look after here at Barnsgate, as well as also being able to enjoy a spot of lunch. It happened to be a perfect day out for many!
We’re hoping to make the next one even more successful. With extensive marketing for the event, we’re looking to attract more stall-holders and more visitors so that everyone can enjoy a vibrant and exciting day out.
The next confirmed date of our craft fair is:
If you would be interested in holding a stall, please do give us a call on 01825 713366 or e-mail us at firstname.lastname@example.org. Alternatively, you can contact us through our website following our link here.
Please help spread the word by sharing this post! Your support would mean a lot. The more people that know about the event, the better the day will be!
When you are running your own business, finding the next step is never easy. This Forum can lend you the helping hand you need.
On the 21st of June 2017, Barnsgate Manor will be hosting the Sussex International Trade Forum. The guest speaker for this event will be Matt Kemp who is the sales and marketing director of Scientifica in Uckfield.
Scientifica is a company that specializes in providing cutting-edge, scientific research equipment with a focus on Electrophysiology and Imaging. Based in Uckfield, Scientifica has been around since 1997 and grown to export to over 40 countries worldwide. In 2016, they won the British Chamber of Commerce Export Business of the Year and the Business of the Year awards.
Matt Kemp will be discussing more about Scientifica at this event to help budding entrepreneurs take the leap into exporting. For many, exporting sounds extremely daunting and for that reason, avoid it all together. Matt Kemp will look to put these worries aside and show you how sales at Scientifica have increased four-fold in the past five years with 75% of their total sales being abroad.
The event is organised by @C2CNavigator, a web portal for businesses that provides a network of support resources to help you to grow your business. It is free to use and will provide you with the most relevant information you need to combat particular issues with a team on hand to guide you. For many businesses, this helping hand is not easy to find and it can seem a lonely and difficult challenge. C2C Navigator is there to provide you this help with the goal in mind of improving business growth in the UK to ensure future competitiveness and to create more jobs.
You will find a wealth of information at this forum. The event is on the 21st of June between 08:00 and 10:30. Tickets cost £20-£30 and a continental breakfast will be provided. There will be plenty of free parking available also. If you believe this event would be relevant to you, we would love to see you there! You can find more information and bookings here.
These light bites are quick and easy, perfect for any occasion!
We hosted another wonderful wedding last Saturday for Emma and Aaron. Congratulations to the both of you! We wish you a life of love and happiness together! It was a lovely set-up. Here are some of the pictures we got of the day:
Before the guests got started, we had some canopés for people to enjoy. They are the perfect party food. Full of taste and light enough to not spoil your meal (depending on how many you eat of course!). I wanted to share our recipes for three different canopés we had on offer.
The amounts vary depending on how many guests you have.
To make the croutè, we cut some discs out of white and brown slices of bread with a round cake cutter and toasted until crisp. The cheese croutès had a pinch of grated cheddar on top before toasting.
Smoked Salmon Roulade Stuffed with Spring Onion and Cream Cheese
- White bread croutès
- Cream Cheese
- Spring Onions
- Smoked Salmon Slices
- Finely chop the spring onions and mix with the cream cheese
- Lay out a slice of smoked salmon and with a piping bag, pipe the cream cheese mix along one side of the salmon.
- Gently roll the salmon around the cream cheese mix.
- Slice the roll into roughly 1cm discs.
- Place on top of your Croutès and top with a small segment of lemon.
Duck Liver Patè
- Duck Livers
- Salt and Pepper
- Brown Bread Croutès
- Red Amaranth
- Chop the onion and slowly cook in a pan with the duck livers, onion, butter, brandy, salt and pepper until the liver is soft.
- Blend the mixture together until it makes a smooth paste.
- Allow it to cool
- Using a piping bag and a star shaped nozzle, pipe the patè onto the brown bread croutès.
- Garnish with a small segment of cucumber and red amaranth.
Pesto Cream Cheese Topped with a Half Olive Stuffed with Red Pepper
- Cream Cheese
- Green Olives
- Red Pepper
- Cheese Croutès
- Fresh Coriander
- Mix the cream cheese and the pesto together.
- Using a piping bag with a star-shaped nozzle, pipe the mixture onto the toasted cheese croutès.
- Chop the red pepper into small pieces and slice the olives diagonally in half. Place the red pepper inside the olive half.
- Top the cream cheese and pesto mix with the olive and garnish with a sprig of coriander.
Canapés Hardcover – 1 Oct 2012
Andrew James Raclette Chopping And Serving Boards, 8 Piece Set
With barbecue season in full swing, why not choose our venue for your barbecue event?
The past few days have hardly sung of sunshine and barbecue weather but we have had a fair few dry spells this year and that means, for a lot of people, it’s time to get the tongs out and start grilling! We all love to make the most of the weather. Why not take the hard work out of the equation and let us prepare your barbecue event?
Our outdoors area allows us to cater for up to 200 guests for any occasion. We have hosted barbecues for weddings, birthday parties, anniversaries and all other manner of occasion. With the views of the South Downs on one side and the Ashdown forest on the other, it makes for the perfect venue to share a hot dog and a cold beer with friends and family.
There is also ample indoors facilities for you to use and, if you so choose, the use of our disco (for an additional cost) for you to get the evening swinging!
Our group barbecues start from £18 to £25 per person, so put your feet up, let us do the hard work and we will make it a night to remember. Our group barbecue menu can be found here. To get in touch to book your event, you can give us a call on 01825 713366 or through our website here.
It was a pleasure to host the RAF Air Cadets for their annual meal at Barnsgate Manor
A lot of effort went into the presentation of our Ashdown Restaurant function suite. Throughout the day members were hanging banners, arranging tables and making sure it was going to be a night to remember.
Guests were able to mingle in our function suite as well as on our balcony while enjoying the views of the south downs (due to the weather being permitting of course!) before sitting down to a three-course meal from a set menu prepared for the evening.
The RAF Air Cadets do a lot of work to support the Royal Air Forces Association which is a charity set up to support families of RAF members through every stage of their life. They provide help by participating in exhibitions, helping less mobile, older members and joining in line ups at formal parades to point out a few examples.
Their work is valued and appreciated. The RAF offers two awards for their participation. Flying Scholarships and their rafa YOUTH Cyprus Award to help further their career opportunities within the RAF. I feel this highlights what a wonderful organisation the RAF Air Cadets really is.
You can find more information on the RAF Air Cadets here: https://www.rafa.org.uk/what-we-do/air-cadets/ Crowborough Squadron 1414
We hope you enjoyed your evening with us. It was a pleasure to be your host and we hope to see you again soon!