3 Great Fathers Day Recipes to Try

Cooking for Dad this evening and struggling for Ideas? Perhaps give one of these interesting ideas a try!

Garlic Steak with Roasted Garlic Cloves

By @foodwishes

Learn how to make Father Day Steak! Garlic Steak with Roasted Garlic Cloves! Visit http://foodwishes.blogspot.com/2011/0… for the ingredients! Plus, more info and over 550 additional original video recipes. I hope you enjoy this Garlic Steak with Roasted Garlic Cloves Recipe.

Bacon Ranch Pasta Salad

By @Allrecipes

Get the top-rated recipe for Bacon Ranch Pasta Salad at http://allrecipes.com/Recipe/Bacon-Ra….

In this video, you’ll see how to make a pasta salad with plenty of bacon, black olives, chopped tomatoes, and shredded sharp Cheddar. An easy, mayonnaise-based dressing, flavored with dry ranch salad dressing mix, garlic powder, and garlic pepper, pulls the flavors together. It’s a must for potlucks and cookouts.

Guinness Braised Short Ribs

By @jocooks_com

These melt-in-your-mouth Guinness Braised Short Ribs are hearty, super comforting and incredibly delicious, slowly cooked in stout, beef broth and lots of fresh herbs.
RECIPE: http://www.jocooks.com/recipes/guinne…

Healthified Carrot Cake {Gluten Free, Refined-Sugar Free} — The Granola Diaries

Carrot Cake is a traditional tea-time great. This recipe by The Granola Diaries has made some changes to make it Gluten-Free and Refined Sugar Free and I bet you it tastes even better!

 

You don’t need to carrot all about eating half this cake – its made with all real, whole ingredients, refined-sugar free (and low sugar), ans has a ton of healthy nutrients from superfoods like oats, Greek yogurt, and CARROTS, of course! I did not expect the outpouring of messages I got when I posted a […]

via Healthified Carrot Cake {Gluten Free, Refined-Sugar Free} — The Granola Diaries

Good Food: Teatime Treats: Triple-tested Recipes: 101 Teatime Treats – £4.99

For more great tea-time recipes, why not try the BBC GoodFood Recipe book? Available as paperback or Kindle Edition

How To Make Chicken Peri Peri – The Bombay Chef – Varun Inamdar

Food experts have recently stated what they expect this years top food trends to be. With African food as one of the front runners, I wanted to share this video by Varun Inamdar on behalf of Get Curried. Showing you how to make your very own Peri Peri Chicken.

“Chicken Peri Peri (or Piri Piri) is an African barbeque chicken recipe introduced in Africa by the Portuguese. It derives its name from the Peri Peri sauce.

Ingredients:-

1 kg Chicken 
100 ml Extra Virgin olive oil
10 – 13 garlic cloves
5 ripe serrano chillies
10- 12 African devil red chillies
3 Bay leaves 
1 tsp smoked paprika 
Sea salt as required
1 lemon juice
Parsley
3-4 charcoal chunks
1 tbsp oil

Method:-

The Sauce:-
Take the devil red chillies, serrano chillies, bay leaves, garlic cloves, sea salt, extra virgin olive oil, smoked paprika and lemon juice in a grinder and make a fine paste.

The Marination:-
Cut the chicken into 8 pieces after removing the fat. Add the peri peri sauce to the chicken pieces and mix it properly.

Smoke Infusion:-
Take a few pieces of wood charcoal and place them on the gas burner and heat them till they are red. Take the burning charcoal pieces in a small bowl aand keep the bowl in the bowl of marinated chicken pieces. Pour some olive oil on the charcoals and as soon as they start emitting smoke cover the marination bowl with a lid. Let it smoke for 30 minutes.

The Barbeque:-
Heat a pan on moderate flame. Place the pieces of the marinated chicken in the pan and heat till brown.
Take some fresh parsley leaves and dab them in the marinade. Baste the pieces of chicken with the marinade. Keep turning the pieces of the chicken and make sure they are brown on all sides.

Turn off the flame and Chicken Peri Peri is ready to serve.”

Source: Get Curried